GINZAI Ginseng Moisturizing Face Cream 50 ml – Hydration & Comfort

Water, glycerin, caprylic/capric triglyceride, Panax ginseng root extract, hydrogenated polydecene, cetyl ethylhexanoate, 1,2-hexanediol, PEG/PPG-17/6 copolymer, niacinamide, mango seed butter, cetearyl alcohol, palmitic acid, trehalose, stearic acid, cetearyl olivate, polyacrylate-13, C12-16 alcohols, glyceryl stearate, dimethicone, sorbitan olivate, butylene glycol, polyisobutene, hydrogenated lecithin, olive fruit oil, squalane, argan kernel oil, Scutellaria baicalensis root extract, Pancratium maritimum extract, Polygonum cuspidatum root extract, licorice root extract, green tea leaf extract, rosemary leaf extract, chamomile flower extract, lactobacillus ferment, acacia seyal gum extract, Panax ginseng callus culture extract, ceramide NP, ethylhexylglycerin, polysorbate 20, sorbitan isostearate, adenosine, sodium hyaluronate, myristic acid, disodium EDTA, sweet orange peel oil, cymbopogon martini oil, camphor bark oil, copaiba resin, geranium flower oil, lemon peel oil, centella asiatica extract, phenoxyethanol.

Avoid contact with eyes and rinse thoroughly if accidental contact occurs. In case of irritation, redness, or unusual reaction, discontinue use. Keep the product out of reach of children and close the container tightly after each use.

For optimal effectiveness, apply the cream to clean, slightly dry skin after cleansing. You can include it in your routine with a serum before the cream and sunscreen in the morning. A small amount is enough: it's better to apply more later if needed than to use too much at once.

Suitable for skin types: normal, dry, dehydrated, combination, mature, and sensitive, if personal tolerance is good.